One serving: 1 tortilla (43 grams), 60 calories, 4.3 g fat, 1.5 g saturated fat, 330 mg sodium, 18 g carbs, 15 g fiber, 0 g sugar, 6 g protein. I used one flatbread, cut it in half, and made a different kind of pizza on each half. Mission's Carb Balance Spinach Herb Soft Tortillas. As show in picture place a small amount of flour paste at the top of your half wrap, but only half way across. In a small bowl mix your flour and water together to form a thick paste, add more water if too thick. Cut your flatout wraps in half using a pizza cutter. Flatout ProteinUp Flatbread Wraps - 5 ct. All Aisles / Bread & Bakery / Pitas & Tortillas / Flatbreads / Flatout ProteinUp Flatbread Wraps - 5 ct.
So, at least I'm not the only one that things they're super-yummy! I've included nutritional info for the pepperoni, but didn't get around to the buffalo chicken. Preheat oven to 375F, spray a baking sheet with some non stick cooking spray. Save when you order Flatout ProteinUp Flatbread Wraps - 5 ct and thousands of other foods from GIANT online. Today I got a text saying he'd gone home and repeated the recipe himself he liked it so much. I put 2 tbs of light miracle whip, a 2 che slice and some deli ham and lettuce on it and it is sooo good I eat one almost everyday for lunch. I am totally addicted to the Light Italian Flatout brand flatbread. Normally I just cook for myself, but I made these on date night with the new guy, to rave reviews. I eat tortillas once in a while but the whole wheat ones are easier on the pouch.
Now I can do about 1/4, but nutritionally still pretty good.įollowing on the success of taco pizza, I made two new ones this week. Previously I could only eat about 1/6 of one in a sitting. Flatout Light Original Wraps made with 60 calories per flatbread, ideal for calorie conscious meals. Generally, when stored in the fridge, tortillas can last up to 30 days after the sell-by date.
Nutritionally, I've found it to be better than a whole wheat or low-carb tortilla for pizza-making purposes. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING MILK AND CHEESE.If you haven't tried flatout bread yet, you've got to read my post from last month about it. They come joined together like two circles so all I needed to do was cut them in half and I had a perfect street size tortilla to hold my salad and grilled fish. What are the best products at Bregje's?ĮNRICHED UNBLEACHED AND UNBROMATED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VITAL WHEAT GLUTEN, LIQUID BROWN SUGAR, OAT FIBRE, SOYBEAN OIL, YEAST, SOY FLOUR, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: PRUNE JUICE CONCENTRATE, DRIED ROSEMARY, SODIUM ACID PYROPHOSPHATE, BAKING SODA, PRESERVATIVES, (POTASSIUM SORBATE, SODIUM PROPIONATE), CELLULOSE GUM, FUMARIC ACID, SALT, GUAR GUM, CALCIUM SULFATE, XANTHAN GUM, ENZYMES, L-CYSTEINE. Flatout Foldit’s are perfect for the job.
0 kommentar(er)
